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Little Smokies Crock Pot Recipe: Little Smokies Appetizers
Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
 
A quick and easy Little Smokies recipe. Makes a nice batch of Little Smokies appetizers your guests will love.
Course: Appetizer
Cuisine: American
Keyword: how to make little smokies, little smokies appetizers, little smokies crockpot
Servings: 16
Calories: 196 kcal
Author: Robin Gagnon
Ingredients
  • 28 oz package Little Smokies sausages Lil Smokies
Little Smokies Sauce
  • 1/4 cup brown sugar
  • 1/3 cup honey
  • 1/2 cup ketchup
  • 2 tablespoons soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 tsp Worcestershire sauce
  • 3 tablespoons garlic , minced
Instructions
  1. Place the brown sugar, honey, ketchup, soy sauce, apple cider vinegar, Worcestershire and garlic in a saucepan.
  2. Stir the sauce mixture over medium heat for 5 minutes, until ingredients are fully dissolved.
  3. Place your little smokies in a slow cooker and pour the little smokies sauce over them. 
  4. Cover and heat on low for 1 hour.

This article and recipes adapted from this site
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